Simple, tested recipes for everyday cooking
Jeera (cumin) biscuits or cookies are made eggless or with egg, they are crispy, salty and mildly sweet and perfect snacks for any time with tea, coffee, and milk. Ingredients : 1 3/4 cups all-purpose flour 100gm Butter(unsalted) 1/2 cup Mil 1/2 cup Sugar 1tsp Salt 1 Egg 1/2 tsp Cumin seeds(roasted) 1tsp Baking powder 1/2 […]
Fluffy Omelette is great for a weekend breakfast, brunch or a quick and easy dinner. To make the perfect omelet follow these simple steps and get a fluffy Omelette. Eggs are a very good source of high-quality protein. The whites are rich sources of selenium, vitamin D, B6, B12 and minerals such as zinc iron and copper. Ingredients : 2 Large […]
Dhokla is Gujarati snack, it is made from gram flour and subsequently steamed .dhokla has very low calories,100 gm dhokla contain only 160 calories. Dhokla has a low glycemic index, which makes it good for diabetics. This is very simple and healthy recipe. Ingredients: For Dhokla: 2 Cups gram flour(Besan) 2tsp Semolina 2-3 Green chili and 1-inch ginger paste […]
Bitter gourd or karela have nutrient such as iron, magnesium, and vitamin to potassium and vitamin C.Kerala curry cooked in spice, sweet and sour with masalas. Its very simple to make with less oil and less time, this curry is ready into 10- 15 minutes. Ingredients: 250gm Bitter-gourd(karela) 150-250gm Red onion(thin long sliced) 1-2 Raw mango(grated)or1/2 tsp […]
Crispy vegetable pakoras recipes are the easiest Indian snack /appetizer which are prepared with chickpea (besan) flour and spices. They are super easy and quick.crispy spicy and yummy pakoras are ready just 15-20 minutes. These pakoras are best to serve in the evening time with tea and especially Ramadan month it is a highlight during iftar time is a special […]
Guacamole is an avocado-based dip, spread, or salad first developed by the Aztecs in what is now Mexico. The avocado savory like a vegetable but botanically a fruit. Avacado is incredibly nutritious, its good flavor and rich texture. It is the main ingredient in guacamole, There are many kinds of avocados the most popular type is called Hass avocado. […]
Squash known as dilute in British English is a non-alcoholic concentrated syrup used in beverage making. It is usually fruit- flavored made from fruit juice and sugar. lemon is packed with flavor. In my childhood time, my mother used to make lemon squash before summer starts.I pleased to write this recipe of fresh lemon squash like a memory from my […]
Khasta kachoris a delicious, spicy and fried round puff pastry stuffed with split urad or moong dal and aromatic Indian spice, it is the most famous street food in India. If khasta kachori makes with dry masala dal have a longer shelf-life. Kachoris are great as an appetizer or as part of a festive meal for any occasion. Ingredients: For Dough: 2 […]
Nutritious Ladoos is a very healthy and delicious snack prepared with oat and dry fruits or nuts. Oats are technically gluten-free, instead of containing gluten, oats have a protein called avenins.Oats ladoo is very healthy for kids and adult. They are very delicious and easy to make. Ingredients: 3 cups rolled Oats (grind) 1/2 cup virgin coconut oil 3-4 tbsp peanut butter 1 […]
Poha pakoda or cutlet is a quick and easy fried snack dish which can be served in the morning breakfast as well as in the evening snack. The flattened rice or poha is very common in northern India.Veg poha cutlet is a very healthy snack, its popular healthy appetizer. Ingredients: 1cup poha 1/2cup mashed potato 1-2green chili (finely chopped) 1inch ginger […]