Simple, tested recipes for everyday cooking
Baba ganoush is a vegan middle eastern delicious and healthy starter or appetizer made with brinjal tahini and other super healthy ingredients. Baba ghanoush is simple to make with five ingredients. Brinjal rost with open fire or use oven. Ingredients: 1medium-large brinjal 1/2 cup tahini 6-7 garlic clove(roasted) 1 small lemon(juice) 1tsp cumin powder(roasted) 1tsp paprika […]
Baingan ka bharta recipe is the dish that is packed with flavor from rich onion, garlic, ginger, and tomatoes.Baingan ka bharta is a south Asia dish that originated in Punjab bearinga resemblance to baba ghanoush.Generally, baingan bharta make with brinjal but my mother adds little-mashed potato also, which makes it very yummy. Roasted and peeled and mashed […]
Paneer Hara Pyaza orPaneer with spring onion recipe is very delicious and tasty. As fresh spring onion are available these days make it a tasty tangy vegetable. serve with nan,rumali roti paratha puri, kulcha etc. Ingredients; 200 gm.cottage cheese 250 gm.fresh spring onion(cut into small pieces) 1 1/2 cup tomato paste 1tbs ginger and garlic paste 1 […]
Fresh homemade Strawberry jam made without pectin, it is so easy and yummy.it is made with three ingredients.It is a very simple recipe and serves with bread, donuts filling, pancake etc. Jam can be consumed directly by applying on top toasted bread especially for breakfast. Ingredients: 400gm.Fresh Strawberries 250-300gm.granualated sugar 1tsp lemon zest 1-2tbsp lemon juice Method: First, […]
Cranberries are the group of evergreen dwarf shrubs. Cranberries are healthy as they are low in calories and high in vitamin a,c, k. Cranberry has improved the immune system and decreased blood pressure. Ingredients: 300 gm.or 2 1/2 cups fresh cranberries(wash first and cut into half) 200 gm.or2cups red onion(long thin sliced) 75gm.or1cup green chili(cut […]
When blueberries are in season try making this delicious syrup recipe. Blueberry syrup is easy to make.A homemade blueberry syrup is perfect with pancake, waffles, ice cream, stirred into yogurt, spread on your morning toast. Ingredients: 300g.or 2 1/2 cups fresh Blueberries 1/2cups sugar 1 1/2 tsp lemon juice Lemon zest little 1/2cup water Method: First, wash blueberries, peel 1- inch strips […]
Gatte ki sabji is a popular traditional recipe for Rajasthan.It is made from besan(chickpea flour) in the form of a dumpling and cooked with a spicy curd gravy. Shahi gatte is stuffed with cottage cheese, finely chopped dry fruits, boiled and fried preparation in a rich onion yogurt gravy.People in India make this recipe on special occasions, such […]
Hummus, the famous traditional Lebanese spread, has a creamy chickpea texture.Hummus is spread made from cooked and mashed chickpea with oil, tahini, lemon juice, garlic, salt. It is popular in the middle east.This easy dip recipe is great to make sandwiches for lunch box, or simply to serve with breadsticks or pita bread. Ingredients: 2cups Garbanzo beans or chickpea(soaked and boiled) 4-5tbsp olive oil 6-8 […]
Nankhatai is a traditional biscuits or cookies popular in India and Pakistan.It can make with egg or without egg.These are flavored with ghee, cardamom, saffron, and nutmeg. Ingredients: 1cup all-purpose flour or maida 1/2cup chickpea flour 1/4 semolina or suji 1cup pure ghee or clarified butter 1cup or 3/4powdered sugar 1/2tsp saffron(soaked with hot milk) 1pinch nutmeg powder 1tbs. […]
Morning special breakfast in fifteen minutes, These pancakes are very delicious soft tasty, Quick and easy. Ingredients: 2 cups all-purpose flour 1tsp baking powder 1/4tsp salt 1tbs sugar 1 1/2cups milk 1/2tspvanila extract 2tbsany vegetable oil or melted unsalted butter 2tbs water METHOD: Take a bowl add all purpose flour, baking powder, sugar, and salt, mix it well.Combine with milk oil and water, stir just […]