Simple, tested recipes for everyday cooking
Banana Kebab Recipe is a simple and delicious vegetarian snack made with ripe bananas, roasted peanuts, and mild spices. These golden kebabs are crispy on the outside and soft inside. They are perfect for tea time, parties, or a fasting-friendly snack. This recipe is easy to make, uses minimal ingredients, and pairs beautifully with peanut […]
Sama Rice Idli is a soft, steamed, gluten-free Indian breakfast made with barnyard millet and yogurt. During Indian fasting days like Navratri, Sama Rice Idli is commonly prepared as a light and nourishing alternative to regular rice idli. This fasting-friendly Sama Rice Idli recipe contains no onion, no garlic, and no regular rice, making it […]
Why You’ll Love This No-Bake Coffee Tiramisu Recipe Some desserts don’t need hours of baking to feel special. In fact, this no-bake coffee tiramisu recipe proves that simple ingredients can create pure magic. Yesterday, I was craving something rich. However, I didn’t want to turn on the oven. So, I decided to make this easy […]
Introduction 🌿 Some fruits don’t look perfect, but they carry the sweetest stories. For instance, this Strawberry Chia Jam was born on a quiet afternoon when my strawberries were slightly old, soft, and wrinkled—not pretty enough for a photo, but too precious to waste. Instead of throwing them away, I slowly cooked them with love, […]
A comforting, sweet-tangy chutney Tamarind chutney brings back a sense of nostalgia every time I make it. Whenever the tamarind soaks in warm water, the kitchen fills with the comforting aroma of jaggery and roasted spices. Moreover, this sweet-tangy chutney adds warmth and depth to snacks, fruits, or grain-based dishes. In fact, a small spoonful […]
A simple, sattvik chutney that tastes like homeFresh Coriander Peanut Chutney Without Onion or Garlic is a simple, flavourful Indian dip made with fresh herbs, roasted peanuts, and lemon juice. Not only is it light and refreshing, but it is also quick to prepare. Because it contains no onion or garlic, it is suitable for […]
There’s something magical about simple flavors that instantly bring back memories of home and tradition. Every fasting season, I look forward to making this Sweet Potato Vrat-Friendly Chat — a humble dish that’s packed with flavor and love. I remember one Navratri, when I was feeling low on energy after a long day of fasting, […]
🌶️Some recipes don’t need fancy ingredients — they need the right balance of taste and memory.This khatti meethi theekhi green mirchi pickle reminds me of winter afternoons when the kitchen smelled of roasted peanuts, til, and slow-roasting chillies in a heavy pan. My mother would always say, “Mirchi ka achar patience se banta hai” — […]
Sardi ke din, subah ki halki thand aur ghar mein desi ghee ki khushboo—isi pal se Bajre ki Khichdi judi hoti hai. Ye sirf ek recipe nahi, balki maa-daadi ke haathon ka pyaar hai jo sharir ko garam rakhta hai, joints ko support karta hai aur pet ko shaant karta hai.Bajra, moong dal aur chana […]
A Small Pot, a Slow Flame, and a Lot of Patience Some recipes don’t shout.They whisper. Pomegranate molasses is one of those quiet kitchen rituals that asks for nothing except time. The first time I made it, there was no rush—just fresh pomegranates, stained fingers, and the soft bubbling sound of juice slowly becoming something […]