How to Make Soft and Spongy Angoori Rasbhari at Home
Looking for a delicious, fasting-friendly dessert for Navratri? Try this homemade Angoori Rasbhari recipe, featuring soft rasgullas in saffron-infused milk. A perfect treat for fasting!
Mithai- Indian Sweets
Mithai – Indian Sweets is a delightful category of traditional desserts that holds a special place in Indian cuisine. Each sweet, or “mithai,” is often made with ingredients like milk, sugar, ghee, and flour, and is associated with festivals, celebrations, and religious rituals. Indian sweets come in a variety of forms, flavors, and textures, each region offering its own specialty.