Simple, tested recipes for everyday cooking
A Small Pot, a Slow Flame, and a Lot of Patience Some recipes don’t shout.They whisper. Pomegranate molasses is one of those quiet kitchen rituals that asks for nothing except time. The first time I made it, there was no rush—just fresh pomegranates, stained fingers, and the soft bubbling sound of juice slowly becoming something […]
Looking for a refreshing and nutritious salad that’s bursting with color and flavor? Look no further! This Quinoa, Red & Green Capsicum, Carrot, and Beetroot Salad is not only visually appealing but also packed with wholesome ingredients that will satisfy your taste buds and nourish your body. The combination of quinoa, vibrant capsicums, sweet carrots, […]
Cuisines from the Mediterranean region are known for their vibrant flavours, wholesome ingredients, and healthful benefits. Chickpea salad is one dish that captures the essence of this region. Bursting with fresh vegetables, aromatic herbs, and protein-rich chickpeas, this salad offers a delightful medley of flavours and textures that will transport you to the sun-kissed shores […]
Pasta salad is a favourite picnic dish, potluck dish, and gathering dish. Featuring a rich and tangy dressing, this creamy macaroni pasta salad is a delicious twist on traditional pasta salad. Ingredients: Instructions: Whether it’s for dinner or a party, we’ve got you covered with this creamy macaroni pasta salad. Served with grilled sandwiches, and […]
Tabbouleh is mostly known as a middle eastern Bulgur Salad, but it is a parsley salad because a good Tabbouleh should have a distinct flavor of Parsley. In this salad, we use ingredients. Herbs and spices can make a simple salad that makes it a very the best salad & delicious salad ever, it is a favorite salad of my son […]
Black chana is a variation of the commonly found chickpea but it is dark brown in color and smaller in size. It is also known as Bengal Gram. A cup of boiled black (Kala) chana contains 269 calories, it is the cholesterol-free. One cup of boiled in salt water contains iron, calcium, protein. This recipe especially […]
Pasta salad is a dish prepared with one or more type of pasta, usually chilled and most often tossed in a vinegar, olive oil, mayonnaise or white-red sauce based dressing. It is typically served as an appetizer or a main course. Serve:4-6 Ingredients: 400gm.coloured fusilli pasta 7-8 cherry tomatoes ½ cup yellow capsicum (cut square […]
I love fresh salad in my dinner time. Today I am giving you fresh summery salad filled with a huge variety of products. Chickpeas are rich in iron, protein and folic acid. This beautiful salad combines all of my favorite fresh vegetable in one delicious bite. Refreshing cucumber, juicy tomatoes, creamy avocado, black olive, cottage […]
This salad is one of my favorite things to eat & make during summer. A refreshing blueberry, watermelon, feta cheese, mint salad made with a simple dressing for a perfect sweet and savory salad for any summer celebration. Ingredients: 8 cups diced watermelon 1 1/2cups blueberry 1/4cup fresh chopped mint leaves 1/2cup crumbled feta cheese […]