Simple, tested recipes for everyday cooking
Gulab Jamun is a special part of Indian festivals and celebrations. This popular Indian sweet is made with khoya (mawa) and soaked in sweet sugar syrup. It is one of the most loved Indian desserts enjoyed by people across India and many other countries. During festivals like Janmashtami, Diwali, and weddings, Gulab Jamun is often […]
Halloween Jack-O’-Lantern Stuffed Peppers are a fun, colorful, and healthy vegetarian recipe perfect for Halloween dinner parties and family celebrations. These cute pumpkin-inspired bell peppers are carved like traditional jack-o’-lanterns and filled with delicious rice, cottage cheese, vegetables, and flavorful roasted red pepper sauce. Moreover, this festive recipe is not only eye-catching but also nutritious […]
Ā Masala Gobhi recipe is a very simple, easy &tasty recipe of vegetable of potato & cauliflower curry.Masala gobhi can be served with chappati,naan, roti ,puri & paratha. Ingredients: 1 medium-size cauliflower floret 2 medium-size potato(cubed) 1tbsp Ginger-Garlic paste 2medium size Red onion(finely chopped) 2-3 Red medium size tomato 1/2-1 inch ginger Julians 1-2 green chili […]
Stuffed Mango Kulfi Recipe is a rich, creamy, and refreshing Indian summer dessert made with ripe Alphonso mangoes and flavorful Kesari Kulfi. This frozen treat looks beautiful when sliced and is perfect for special occasions, family gatherings, or simply enjoying during mango season. The sweetness of fresh mangoes pairs wonderfully with the creamy kulfi filling. […]
Diwali is the festival of sweets, diyas, and beautiful rangoli. It is the time of the year when homes, temples, shops, and offices shine brightly with earthen lamps, candles, and decorations. This festival represents the spiritual victory of light over darkness. Moreover, Diwali is celebrated with great joy across the world. The festival is not […]
Sabudana khichdiĀ is an Indian dish made from soaked Sabudana(Pearl Tapioca),boiled&grilled or shallow fry potatoes, greenĀ chili, lemon juice tomato, and ghee or oil. It is the dish of choice when an individualĀ observes a fastĀ during Navratri, Maha Shivaratri, EkadasiĀ or similar religious occasions. InĀ the Vidarbha region of Maharashtra, itĀ is known as Sabudana Usal. Sabudana khichdi is an easy […]
Sabudana or sago is rich in carbohydrate and to some extent in calcium as well. It is aĀ good supplement as well as a healthy substitute for fried food to have during Navratri, Shivaratri, or other fasting days. There areĀ other variationsĀ of food made of sabudana likeĀ Sabudana Thalipeeth, SabudanaĀ Vada, SabudanaĀ Khichadi, Sabudana pysum or kheer and Sabudana […]
Upma is a deliciousĀ alternative to the usual eggs or cereal for the breakfast. Its vegetarian quick and easy with full nutrients. It digests slowly and high on carb vitamins fiberĀ and provides lots of energy. semolina is made from whole wheatĀ grain it is refined food, vegetable upma is a popularĀ breakfast dish in India. Its very nutrients, […]