Simple, tested recipes for everyday cooking
This Mint Lemonade recipe will make you feel like you are on vacation! Low in sugar- but packed with sweet& sour. Mint lemonade drink is found in North America&theMiddle East. Mint Lemonade is considering the famous beverage or drink in Egypt&Israel. In Israel, its famous is Limonana &in Egypt Ahwa. There is an ahwa on […]
Rava, Semolina, or Suji ladoo is a yummy, simple Indian sweet recipe that can be prepared within minutes with simple ingredients in the kitchen. It is an ideal sweet make for any festival &occasions. Such as Raksha Bandhan(Rakhi, Diwali, Janmashtami, Eid&other occasions.Rava ladoo recipe namely semolina sugar or tagar, ghee,& milk. It is flavored with […]
Methi puri is crisp, tasty, and spiced which is generally prepared during the festival, traveled time, and any event. Its made with whole wheat flour, chickpea flour, semolina, fresh fenugreek leaves, or dried Kasuri methi & spices. Poori or puffed Indian flatbread is like on the go snacks and serve for breakfast,brunch&dinner, or any other […]
Dahi Vada,Dahi Bhalla or Dahi Gujiyas are the most famous chaat,snack or street food of Northern India, almost prepared on every festival like Holi, Diwali or any other special occasions. Dahi Bhalla recipe is very easy and all the ingredients are available in our kitchen. For making Dahi Vada some preperation are to be done […]
Samo rice known as vrat ke rice, in some places in India samo known as Mordhan, Moriyo,Vari & swang rice.Samo comes in millet family .In english known as Barnyard millet,it is gluten free. Samo rice can be consumed on fasting like Ekadasi, ashtami, Navratri, Janmashtami, MahaShivratri.Various Other recipes can make with samo or moriya as […]
Masala Gobhi recipe is a very simple, easy &tasty recipe of vegetable of potato & cauliflower curry.Masala gobhi can be served with chappati,naan, roti ,puri & paratha. Ingredients: 1 medium-size cauliflower floret 2 medium-size potato(cubed) 1tbsp Ginger-Garlic paste 2medium size Red onion(finely chopped) 2-3 Red medium size tomato 1/2-1 inch ginger Julians 1-2 green chili […]
Jalebi, is also known as zulbia & zalabia it is an Indian sweet popular all over South Asia & the Middle East,jilapi in Bangladesh,zulubia in Iran.It is made by deep frying all-purpose flour or plain flour batterin a circular or spiral shape which are soaked in sugar syrup. This desert can served warm or cold. […]
Stuffed ladyfingers bites are very delicious & popular vegetarian side dish. It is low in saturated fat, sodium & low in cholesterol. Ladyfinger is a good source of protein, iron, zinc, copper, vitamins and other minerals. I am making it in a simple way with ajwain(carom) seeds, onion, spices & lemon juice. Remember one thing […]
On the occasion of Rakshabandhan, which is the festival of joy & emotion. We celebrate Rakhi, the special bond of brother & sister. Since Rakhi is coinciding with Independence Day, which means it is a double celebration. So we made sweet like kalakand. Kalakand is an Indian sweet made out of solidified sweetened milk, it […]
Stuffed mango kulfi is very yummy, satisfying delicious dessert on a very hot summer day. For stuffing, I have used Kesari Kulfi but you can add with Gulkand, Pista, Paan Kulfi and other which one you like.we can use other fruit as well but my favorite is Alphonso Mango. Ingredients: 4-5 Alphonso mangoes( ripe) 2-3 […]