Simple, tested recipes for everyday cooking
Sabudana or sago is rich in carbohydrate and to some extent in calcium as well. It is a good supplement as well as a healthy substitute for fried food to have during Navratri, Shivaratri, or other fasting days. There are other variations of food made of sabudana like Sabudana Thalipeeth, Sabudana Vada, Sabudana Khichadi, Sabudana pysum or kheer and Sabudana […]
Kulfi is the best frozen Indian dessert/snacks for summer as it is so hot nowadays in some places all over the world and people of all ages can enjoy. It can be eaten any time of the day and what better to have the variety of kulfi, it can be eaten every day, any day without getting bored so find these three […]
Sweet boondi is an Indian dessert made from sweet syrup, Since it is very sweet it has natural preservatives it can be stored for a week. Sweet Boondi is a popular prasad on Tuesday and Saturday after a temple visit. Sweet boondi is actually a prior version of Boondi Ladoo. Boondi is very easy to make at home. Boondi can also be made salty […]
As I mention in my lemonade recipe to store lemon peels. Now we will use those lemon peels in this recipe to make quick and instant sweet and sour without oil lemon pickle. It is very yummy and tasty pickle. This lemon pickle goes well with stuffed parathas morning breakfast and for children lunch box. Ingredients: 800 gm.thin slice of lemon […]
Phirni is a North Indian dessert that is very similar to the kheer. The difference is that phirni is made using ground rice while kheer is made using whole basmati rice, kheer can be served hot or cold, but phirni is always served chilled. It is an important part of a lot of Indian festivals and occasions, […]
Nutritious Ladoos is a very healthy and delicious snack prepared with oat and dry fruits or nuts. Oats are technically gluten-free, instead of containing gluten, oats have a protein called avenins.Oats ladoo is very healthy for kids and adult. They are very delicious and easy to make. Ingredients: 3 cups rolled Oats (grind) 1/2 cup virgin coconut oil 3-4 tbsp peanut butter 1 […]
Gajar ka halwa also known as gajrela or gajorer halwa, is a carrot -based sweet dessert. This dessert is made traditionally in India, mainly on the occasion of Diwali, Holi, Eid-Al-Fitr and Raksha Bandhan.It is served hot in winter. Gajar ka halwa is a very delicious and healthy sweet for parties. Ingredients: 1kg. carrot (peeled and grated) 1lit. milk […]
Peanut chikki is the most famous sweet among the people in the winter season.Peanuts are a rich source of protein and gur or jaggery which contain full of iron.this is very easy and too much tasty.Peanut chikki will give you instant energy at a time when you are hungry too much. Ingredients: 150-200gm. peanut (roasted) 250gm.Jaggery or gur 1/4tsp cardamom powder 1tsp […]
Rasmalai is a very delicious sweet dessert of Bengal and now famous all over India. Rasmalai is a perfect recipe for a festival & special occasions like marriage party, birthday party and any kind of celebration. Ingredients: For the flavored milk of Rasmalai: 3 1/2 cups full-fat milk 1/2tsp saffronor8-10 strands(soak with warm milk) 1/4 cup sugar 1/2 […]
Malpua is a popular sweet dish which is cooked in every house during festival 0f Diwali, Holi. This is extremely popular dessert in India. Some people make it with all-purpose flour(maid) as well as mix little suji (semolina ) but some don’t use Suji. Ingredients: 2cup All-purpose plain flour(maida) 1/2 cup suji (semolina) 2cups sugar 1 1/2 cups […]