Simple, tested recipes for everyday cooking
This Protein bar is very healthy and sugar-free, you can eat at breakfast, after a workout. This bar is vegan gluten-free, crunchy, sweetness with the coconut, nuts & seeds, this bar is full of protein and fiber while making this bar I use dates paste also which makes the bar very healthy as it is […]
Chilli paneer is one of the most popular recipes from the Indian Chinese cuisine, this chili paneer is spicy tangy or shallow fried cottage cheese. Chilli paneer is served with fried rice, rice noodles, Roomali roti &claccha paratha. Ingredients: 2-3 cups Cottage cheese one medium size Red Capsicum(cut into cubes) 2medium size Green capsicum(cut into […]
Pulao is also called as pilaf and pulao it is an easy and healthy dish. Veg pulao is an easy one-pot Indian rice cooked with mix veggies & spices. there are a few different types of veg pulao today we would be preparing methi paneer pulao, it is very tasty, delicious, is mildly spiced and […]
Today I thought of making something different for breakfast/snack time, so I tried making a pie for the first time that to a Pie with orange marmalade, It turned out to be a beautiful and tasty dish, my kids especially loved it too much as this was a weekend surprise & new addition to the […]
Samo rice is also known as Barnyard millet, it is known as a different name in a different place in Gujarat is known as Samak Rice. Samo Kheer is usually prepared during vrat/Puja of Navratri, Ekadashi, Ashtami, Purnima. It keeps you full during vrat/fast and gives full energy.it is highly digestible fiber and also contains […]
Today is the festival of Makara Sakaranti,13th was Lohari so the time is roasted peanut, peanut chikki, sesame chikki,khichari of black gram, and rice, so today I made til ke ladoos. White sesame, jaggery(gur),mawa(khoya) ladoos are the essential part of this festival, these til ke ladoo are mouthwatering and delicious. In the winter season. Til sweets […]
Tabbouleh is mostly known as a middle eastern Bulgur Salad, but it is a parsley salad because a good Tabbouleh should have a distinct flavor of Parsley. In this salad, we use ingredients. Herbs and spices can make a simple salad that makes it a very the best salad & delicious salad ever, it is a favorite salad of my son […]
Winter has started in most parts of the world, here also the temperature is going down in the morning and evening and some time its hot sometimes its cold due to a constant change in temperature so people suffer from coughing, sour throats, sniffing and sneezing which are common in this kind of weather. I have been relying on […]
Paneer Kolhapuri has been adopted from the Veg Kolhapuri recipe. This curry is not very spicy nor there is much of oil floating on the gravy but full of flavor, because we use Kashmiri Lal Mirch if you want it to be spicier then use another red chili powder. Make this recipe perfect we should take the correct ratio of Kolhapuri spice mixed […]
Bread pizza is one of the quick & easiest recipes for children, it can be made for breakfast, lunch, brunch, dinner or as a simple snack time. Bread pizza takes only 10-15 minutes to be ready, it can be made with white, brown, white grain. I have used ovenBaking style, and it is baked for 8-10 minutes. if you […]