Tag: food blog

Mithai- Indian Sweets, Seasonal & Celebration Recipes

✨ How to Make Amazing, Guilt-Free Red Carrot Kheer in Just 30 Minutes

As winter settles in, there’s nothing more comforting than a bowl of warm, creamy kheer. This season, embrace a healthier twist on tradition with Red Carrot Kheer, made using vibrant Desi Red Carrots, slow-simmered milk, and a smart sweetener combo that keeps the indulgence without the excess. This recipe celebrates everything winter stands for: warmth, […]

Dessert

Paan Modak with a Sweet Surprise Filling! 🌿🍬

Embrace the delightful fusion of tradition and innovation as we present a unique twist on the classic Modak for this Ganesh Chaturthi. Our Paan Modak combines the essence of paan, a beloved after-meal treat, with the beloved Ganesh Chaturthi favorite. Inside each Modak, a sweet surprise awaits – a filling of sweet-coated fennel, green fennel […]

Tagines & Stews

Black- Eyed Beans Curry (Lobia)

Black eyed beans recipe is very easy to prepare, and lightly-spiced. Black eyed- beans are a quick cooking bean, this mean you can have this dish on the table in less than one hour. I am using dry bean not the canned bean. Serves:4 Ingredients: 1cup Black-eyed beans, (dried) soaked before one hour 1-1/2tbsp Oil […]