Custard apple, also known as sitaphal, is a sweet and creamy fruit that works very well in desserts. This custard apple kheer is rich, smooth, and easy to make at home. It combines milk, rice, and fresh fruit pulp to create a simple yet special dish. You can serve it during festivals or enjoy it […]
Tag: kheer
Samo Kheer
Samo rice is also known as Barnyard millet, it is known as a different name in a different place in Gujarat is known as Samak Rice. Samo Kheer is usually prepared during vrat/Puja of Navratri, Ekadashi, Ashtami, Purnima. It keeps you full during vrat/fast and gives full energy.it is highly digestible fiber and also contains […]
Sabudana Khichdi
Sabudana khichdiĀ is an Indian dish made from soaked Sabudana(Pearl Tapioca),boiled&grilled or shallow fry potatoes, greenĀ chili, lemon juice tomato, and ghee or oil. It is the dish of choice when an individualĀ observes a fastĀ during Navratri, Maha Shivaratri, EkadasiĀ or similar religious occasions. InĀ the Vidarbha region of Maharashtra, itĀ is known as Sabudana Usal. Sabudana khichdi is an easy […]
Kesari Phirni
Phirni is a North Indian dessert that is very similar to the kheer. The difference is that phirniĀ is made using ground rice while kheer is made using whole basmati rice, kheer can be served hot or cold, but phirniĀ is always served chilled. It is an important part of a lot of Indian festivals and occasions, […]
Makhane(lotus seed)ki kheer
MakhaneĀ ki kheer, a sweetĀ dish for any occasion, specially Navratri or Shivratri fasting or vrat. MakhaneĀ ki kheer is very tasty and healthy. Ingredients: 1liter milk(double cream) 2cupĀ makhane(lotus seeds) sugar to taste 8-10 almond(thin sliced) 8-10 cashew(thin sliced) 1tbsp chironjiĀ seeds 2tbsp dry gratedĀ coconut 1tbsp raisins 1tbspgreen cardamom powder 5-6strendst saffron(soak with hot milk) 1-2tbsp pure ghee Method: […]
How to make Creamy Rice Kheer ā A Timeless Indian Festive Delight
In India, itās a tradition to begin something new with a sweet dish. So, to mark the beginning of my food blog, hereās my first recipe: Rice Kheer, also known as Rice Pudding. Kheer is not just a dessert; itās a part of our festivals, celebrations, and rituals. Whether itās a festival, puja, or auspicious […]
