Simple, tested recipes for everyday cooking
A Simple Winter Recipe Winter mornings inspire simple cooking. Today, I am sharing this cranberry sabzi recipe. It is quick, vibrant, and full of flavor. At first, I tried cranberries with onions and green chilies. Surprisingly, the result was perfectly balanced. It is sweet, tangy, and mildly spicy. Overall, this cranberry sabzi recipe is simple, […]
If you love winter cooking and hate wasting food, this recipe is about to become your new obsession! Fresh peas are everywhere right now, and instead of throwing away the beautiful green pea peels, you can turn them into this delicious, satvik, zero-waste subzi. This Matar ke Chilke & Aloo ki Sukhi Subzi is simple, […]
Get ready to embark on a gastronomic journey that will introduce you to a captivating blend of flavours and textures. Today, we unveil a recipe that showcases the sheer brilliance of raw bananas in a dish that will leave you craving for more – the exquisite Raw Banana Kofta! Brace yourself as we unlock the […]
Arbi Sabzi is a delicious Indian vegetable dish that is made with arbi (taro roots), tomato, and yoghurt. It is a popular dish that is often made during Navratri, a nine-day Hindu festival. Navratri is celebrated twice a year in India, and during this time, many people observe fasts and refrain from eating certain foods. […]