Simple, tested recipes for everyday cooking
Tindli Sabzi with Besan, Peanuts and Curd is a delicious Indian dry sabzi made with fresh tindli (ivy gourd), onion, ginger, roasted peanuts, gram flour, and creamy curd. Moreover, this easy recipe has the perfect balance of nutty, tangy, and mildly spicy flavours. As a result, it becomes a comforting side dish that pairs beautifully […]
Indulge in the goodness of homemade Carrot Besan Barfi! This delicious Indian sweet combines grated carrots, gram flour, and a touch of cardamom for a treat that’s both flavorful and healthy-ish. Perfect for festivals or any sweet craving!
Besan ladoo mixture made with gram flour, ghee, and sugar
Gatte ki sabji is a popular traditional recipe for Rajasthan.It is made from besan(chickpea flour) in the form of a dumpling and cooked with a spicy curd gravy. Shahi gatte is stuffed with cottage cheese, finely chopped dry fruits, boiled and fried preparation in a rich onion yogurt gravy.People in India make this recipe on special occasions, such […]