Simple, tested recipes for everyday cooking
Gajar ka halwa also known as gajrela or gajorer halwa, is a carrot -based sweet dessert. This dessert is made traditionally in India, mainly on the occasion of Diwali, Holi, Eid-Al-Fitr and Raksha Bandhan.It is served hot in winter. Gajar ka halwa is a very delicious and healthy sweet for parties. Ingredients: 1kg. carrot (peeled and grated) 1lit. milk […]
Paneer Hara Pyaza orPaneer with spring onion recipe is very delicious and tasty. As fresh spring onion are available these days make it a tasty tangy vegetable. serve with nan,rumali roti paratha puri, kulcha etc. Ingredients; 200 gm.cottage cheese 250 gm.fresh spring onion(cut into small pieces) 1 1/2 cup tomato paste 1tbs ginger and garlic paste 1 […]
Fresh homemade Strawberry jam made without pectin, it is so easy and yummy.it is made with three ingredients.It is a very simple recipe and serves with bread, donuts filling, pancake etc. Jam can be consumed directly by applying on top toasted bread especially for breakfast. Ingredients: 400gm.Fresh Strawberries 250-300gm.granualated sugar 1tsp lemon zest 1-2tbsp lemon juice Method: First, […]
Suji ka halwa is an easy and amazing recipe.It is a very popular sweet dish all over India and is made on religious occasion as prasad offering .for God. AS Satyanarayana puja, Navratri Durga Ashtami Puja.in Satyanarayana puja halwa offer with banana and Durga Ashtami with black chana.After prayer Halwa is served to devotees as a blessing. Ingredients: 250 gm.or1 1/2 cups […]
Moong dal halwa is a delicacy originated the state of Rajasthan. It is prepared from split yellow moong dal. Moong dal halwa is very delicious dessert usually prepared during the winter months or on occasions.This recipe is coarse and sweet. This recipe is rich but very healthy, delicious and good for winter season. Ingredients: 1cup split yellow moong […]
Cranberry Pickle / Achar is spicy and tangy, finger licking condiment that is the perfect accompaniment for most of the breakfast recipe. It is the recipe for cranberry with a twist. Ingredients: 250gm.or 2cups fresh cranberry(washed and dry proper not moist, cut into two pieces) 2-3tsp fenugreek seeds(roasted and coarse grind) 2-3tsp yellow mustard seeds(roasted and grind coarse) 2-3tsp […]
Cranberries are the group of evergreen dwarf shrubs. Cranberries are healthy as they are low in calories and high in vitamin a,c, k. Cranberry has improved the immune system and decreased blood pressure. Ingredients: 300 gm.or 2 1/2 cups fresh cranberries(wash first and cut into half) 200 gm.or2cups red onion(long thin sliced) 75gm.or1cup green chili(cut […]
Gur & til ki chikki is a special recipe for a winter season.Gur & til ki chikki is very nutritious and healthy because it made with til- gur, and both are full of vitamins as iron, calcium, magnesium. Ingredients: 250gm. jaggery(gur) 250 gm.white sesame(til) seeds 2-3 tsp ghee Method: Heat a deep non-stick pan, add the sesame seeds and dry roast […]
When blueberries are in season try making this delicious syrup recipe. Blueberry syrup is easy to make.A homemade blueberry syrup is perfect with pancake, waffles, ice cream, stirred into yogurt, spread on your morning toast. Ingredients: 300g.or 2 1/2 cups fresh Blueberries 1/2cups sugar 1 1/2 tsp lemon juice Lemon zest little 1/2cup water Method: First, wash blueberries, peel 1- inch strips […]
Paratha is the favorite and classic breakfast all over India.This stuffed paratha is my new creation.It’s very healthy and tasty.Serve with curd, butter, labneh, pickles etc. Ingredients: For the Herb Paste: 1 onion chopped 1-inch piece of ginger 4-5 garlic cloves 3-4green chili 1/2cup finely chopped fresh coriander 1/2 finely chopped fresh parsley 15-20 fresh mint leaves […]