Tagines & Stews

Tagines & Stews

Spicy and Tasty Cranberry

Cranberries are the group of evergreen dwarf shrubs. Cranberries are healthy as they are low in calories and high in vitamin a,c, k. Cranberry has improved the immune system and decreased blood pressure. Ingredients: 300 gm.or 2 1/2 cups fresh cranberries(wash first and cut into half) 200 gm.or2cups red onion(long thin sliced) 75gm.or1cup green chili(cut […]

Stir-Fry, Tagines & Stews

Shahi or Govind Gatte ki Sabzi

Gatte ki sabji is a popular traditional recipe for Rajasthan.It is made from besan(chickpea flour) in the form of a dumpling and cooked with a spicy curd gravy.  Shahi gatte is stuffed with cottage cheese, finely chopped dry fruits, boiled and fried preparation in a rich onion yogurt gravy.People in India make this recipe on special occasions, such […]

Lentils & Legumes, Tagines & Stews

Kadhi Pakora or punjabi kadhi pakora

Kadhi pakora s a very delicious and spicy recipe prepared.with chickpea flour(Besan) and curd. It goes best with rice and chappati(wheat flour)lunch or dinner time. Kadhi pakora making time remembers only one thing is important pakora should be soft then it can be absorbed kadhi. Ingredients:(for the pakoras) 1 1/2 cups gram flour(Besan) 1big onion (finely chopped) 1/2tsp dry […]

Stir-Fry, Tagines & Stews

Stuffed Capsicum

Stuffed capsicum is prepared from boiled potato, cottage cheese, with spices. It is quick and easy as well as a delicious dish. Ingredients: 4-5green or color full capsicum 5-6boiled &peeled potatoes 1/2 cup crumbled cottage cheese 1big fine chopped onion 1tbsp cumin seed 1/4tbsp turmeric powder 1/4tbsp Kashmiri red chili powder 1/2tbsp coriander powder or1tbspcrushed whole coriander seed 1/2tbsp amchur(dried mango powder) […]

Tagines & Stews

Malai Kofta

Malai kofta is a north Indian dish. Malai kofta can you make with onion,  garlic but today I am making without garlic, onion which can be made during fast and can be considered jain dish as well. Ingredients: 300gm.Paneer(cottage cheese) 300gm.Boiled potato 3-4Medium size red tomato 4-5 Green chili 2inch Chopped ginger 8-10 Cashew(soaked) 10-15 Rasians 8-10 Almond(soaked and peeled) 3-4tbsp […]

Flatbreads & Khubz, Tagines & Stews

Chole- Bhature

Chole- Bhature is an authentic and tasty dish from north India. It is very famous in an Indian dish. Garbanzo Beans, Chickpeas are a great source of protein and is a very low in calories, and rich in fiber. Chole make with Kabuli chana (garbanzo beans), it can make with onion, garlic and without also. […]

Tagines & Stews

Aloo Methi Ki Sabji

Aloo Methi is an everyday recipe, it is very simple and tasty. Fresh Methi leaves are available in winter time, but in summer you can use dried methi leaves (Kassoori Methi) its available in market. Ingredients: 4medium sized potatoes (half boiled) 1 bunched fresh (washed and cut) methi 2tbsp oil 1tbsp cumin seed 1/2tbsp asafetida […]

Tagines & Stews

Black- Eyed Beans Curry (Lobia)

Black eyed beans recipe is very easy to prepare, and lightly-spiced. Black eyed- beans are a quick cooking bean, this mean you can have this dish on the table in less than one hour. I am using dry bean not the canned bean. Serves:4 Ingredients: 1cup Black-eyed beans, (dried) soaked before one hour 1-1/2tbsp Oil […]