Indian Recipes

Lentils & Legumes, Tagines & Stews

Kadhi Pakora or punjabi kadhi pakora

Kadhi pakora s a very delicious and spicy recipe prepared.with chickpea flour(Besan) and curd. It goes best with rice and chappati(wheat flour)lunch or dinner time. Kadhi pakora making time remembers only one thing is important pakora should be soft then it can be absorbed kadhi. Ingredients:(for the pakoras) 1 1/2 cups gram flour(Besan) 1big onion (finely chopped) 1/2tsp dry […]

Lentils & Legumes

Dal Makhani

Dal makhani is a very famous dish. This recipe is made with whole urad (black lentil), kidney beans with spice. Ingredients : Whole urad 1 cup Kidney beans (red) 3/4 cup Water as required Salt to taste 2 big size onion (small chopped) 2-3 tomato (small chopped) 2-3 spoon ginger garlic paste 2 tablespoon desi […]