Simple, tested recipes for everyday cooking
Sweet boondi is an Indian dessert made from sweet syrup, Since it is very sweet it has natural preservatives it can be stored for a week. Sweet Boondi is a popular prasad on Tuesday and Saturday after a temple visit. Sweet boondi is actually a prior version of Boondi Ladoo. Boondi is very easy to make at home. Boondi can also be made salty […]
Besan ke Ladoo is a very popular sweet dish in India.These ladoos are made from roasted gram flour,boora or tagar and garnished with dry fruits.Besan ke ladoo are is an all-time favorite Indian sweet and made on several special occasions.My father liked sweet after lunch and dinner so in my house besan ladoo are made every time to be […]
Phirni is a North Indian dessert that is very similar to the kheer. The difference is that phirni is made using ground rice while kheer is made using whole basmati rice, kheer can be served hot or cold, but phirni is always served chilled. It is an important part of a lot of Indian festivals and occasions, […]
Singhare ka halwa is made from the flour of the seed of Indian water Chestnut or singhare, an aquatic vegetable that grows on pond and lake. Singhare is rich in minerals like iodine, manganese, potassium. So the intake of this fruit in ample amount makes your thyroid health fit and the level of mineral salts become […]
Nutritious Ladoos is a very healthy and delicious snack prepared with oat and dry fruits or nuts. Oats are technically gluten-free, instead of containing gluten, oats have a protein called avenins.Oats ladoo is very healthy for kids and adult. They are very delicious and easy to make. Ingredients: 3 cups rolled Oats (grind) 1/2 cup virgin coconut oil 3-4 tbsp peanut butter 1 […]
The festival of color is here celebrate this Holi by treating everyone with this mouthwatering sweet dish.Gujia is a famous sweet made in India. Gujia is very much like that of samosa, however, gujia has a distinct shape and its sweet. The gujia is filled with a mixture of grated and roasted dry fruits, khoya, suji(semolina), and dry grated coconut. […]
Besan ka halwa is very easy and quick to prepare this can be served any time.My father liked too much this when he had a cold and cough every time said my mother makes it for me besan halwa and really his cold will go.Because besan ka halwa is an effective nuskhe(home remedies)for curing a cold and […]
Gond ladoo is a popular dish found in Rajasthan.Gond is edible gum, extracted from the bark of a tree. Pale brownish yellow colored crystal of gond are easily available in the shop. Gond(katira) can be used to keep the body cool in summer and hot during winter. When soaked in water is used to keep the body cool. […]
Rajgira ladoos are very easy and healthy.These ladoos made with puffed rajgira seeds.Rajgira or Ramdana as it is popularly known in Northern India is a powerhouse of nutrients.Rajgira is a good source of calcium, protein, and magnesium. Rajgira is gluten-free grain also.These ladoos were usually made by my mother during winter and during any fast like Shivaratri, Navratri, Janmashtami […]
Gajar ka halwa also known as gajrela or gajorer halwa, is a carrot -based sweet dessert. This dessert is made traditionally in India, mainly on the occasion of Diwali, Holi, Eid-Al-Fitr and Raksha Bandhan.It is served hot in winter. Gajar ka halwa is a very delicious and healthy sweet for parties. Ingredients: 1kg. carrot (peeled and grated) 1lit. milk […]