Simple, tested recipes for everyday cooking
The Falahari Handvo Recipe is a light, nutritious, and delicious vrat-friendly snack made especially for Navratri and fasting days. It is prepared using sama rice (barnyard millet), sabudana, potatoes, and curd, making it wholesome, filling, and easy to digest. This Falahari Handvo Recipe is a perfect alternative to traditional handvo because it is gluten-free, satvik, […]
Step into the world of culinary adventure with our tantalizing Gobi Paratha recipe! š Bursting with the flavours of fresh cauliflower, aromatic spices, and golden-brown goodness, this dish is a true masterpiece of Indian cuisine. Get ready to embark on a journey of taste sensations that will leave you craving for more! š„āØ Ingredients For […]
Welcome to a culinary adventure that promises to tantalize your taste buds and bring a burst of exotic flavors to your table! Today, we are delighted to introduce you to our mouthwatering One-Pot Indian Veg Macaroni Pasta recipe. This delightful fusion dish seamlessly marries the traditional goodness of Indian spices with the comforting appeal of […]
If you enjoy having mixed fruit jam with your regular day-to-day breakfast, whether it’s on toast, chappatis, parantha, or even cakes, then you’re in luck! I have an easy fruit jam recipe to share with you, complete with a step-by-step method. This amazing jam is not only versatile but it’s also loved by kids. You […]
Samo rice known as vrat ke rice, in some places in India samo known as Mordhan, Moriyo,Vari & swang rice.Samo comes in millet family .In english known as Barnyard millet,it is gluten free. Samo rice can be consumed on fasting like Ekadasi, ashtami, Navratri, Janmashtami, MahaShivratri.Various Other recipes can make with samo or moriya as […]
This Protein bar is very healthy and sugar-free, you can eat at breakfast, after a workout. This bar is vegan gluten-free, crunchy, sweetness with the coconut, nuts & seeds, this bar is full of protein and fiber while making this bar I use dates paste also which makes the bar very healthy as it is […]
Chilli paneer is one of the most popular recipes from the Indian Chinese cuisine, this chili paneer is spicy tangy or shallow fried cottage cheese. Chilli paneer is served with fried rice, rice noodles, Roomali roti &claccha paratha. Ingredients: 2-3 cups Cottage cheese one medium size Red Capsicum(cut into cubes) 2medium size Green capsicum(cut into […]
Tabbouleh is mostlyĀ known as a middle eastern Bulgur Salad, but it is a parsleyĀ salad becauseĀ a good Tabbouleh should have a distinct flavorĀ of Parsley. In this salad, we use ingredients. HerbsĀ and spices can make a simple salad that makes it a very the best salad & delicious salad ever, itĀ is a favorite salad of my son […]
A cupcake or fairy cake is a smallĀ cake designed to serve one person, which baked in a small thin paper or aluminumĀ cup. Today I made dark chocolate cupcakes. BakeĀ these easy dark chocolate in just 45-50 minutes withĀ orange and green color frosting, becauseĀ today is the Halloween Eve. CupcakeĀ is perfect as treats for birthdays, picnics or whenever […]
Energy bars, also known as granola bars, are sold in all over markets, Its a greatĀ source of nutritionĀ that will give an extra boost to get energy. Homemade healthy energy bar providesĀ a complete protein. MyĀ son and daughter leave home early morning @ 5:30, both of them don’tĀ have time forĀ full-fledgedĀ breakfast butĀ this one energy bar with milk is […]