I hope you are staying safe and following healthy habits every day. Many readers have asked me for my homemade Immune Booster Tea Recipe. Therefore, I am excited to share this simple and comforting herbal tea with you. This herbal tea combines everyday kitchen spices to create a warm and refreshing drink. Moreover, it fits […]
Tag: vegan
Halloween Jack-O’-Lantern Stuffed Peppers
Halloween Jack-O’-Lantern Stuffed Peppers are a fun, colorful, and healthy vegetarian recipe perfect for Halloween dinner parties and family celebrations. These cute pumpkin-inspired bell peppers are carved like traditional jack-o’-lanterns and filled with delicious rice, cottage cheese, vegetables, and flavorful roasted red pepper sauce. Moreover, this festive recipe is not only eye-catching but also nutritious […]
Masala Gobhi
Masala Gobhi recipe is a very simple, easy &tasty recipe of vegetable of potato & cauliflower curry.Masala gobhi can be served with chappati,naan, roti ,puri & paratha. Ingredients: 1 medium-size cauliflower floret 2 medium-size potato(cubed) 1tbsp Ginger-Garlic paste 2medium size Red onion(finely chopped) 2-3 Red medium size tomato 1/2-1 inch ginger Julians 1-2 green chili […]
Beetroot Hummus
Beetroot hummus is not only tasty, but it’s also a good choice for a healthier lifestyle. This hummus packed with the benefits of chickpeas,(garbanzos), sesame seeds and beetroot. This dip is very color ful&attract children. Beetroot hummus is a gluten-free healthy, vegan and tasty dish. This hummus has not only garbanzos and sesame benefits, but beets are also high in […]
Rava(saemolina)Sanjori or satori
Sanjori is a prasad of Maha Ganpati & Mahalaxmi Pooja in Maharashtra, its a sweet stuffed puri or flatbread stuffed with semolina like suji halwa. It is similar to Puran Poli while Puran Poli is stuffed with sweet lentil with jaggery and dough is of whole wheat or maida. In Sanjori stuffing is made with semolina(suji) halwa which prepared with milk, […]
Rajma Chawal Recipe (Punjabi Rajma Curry with Jeera Rice)
Rajma Chawal Recipe is one of the most loved comfort foods in North India. This classic combination of creamy kidney bean curry and aromatic jeera rice is hearty, flavourful, and satisfying. Moreover, it is a wholesome vegetarian meal that is perfect for everyday lunches, family dinners, and festive gatherings. Punjabi Rajma Curry is traditionally prepared […]
Tamarind Sour & Sweet Chutney/Dip
Tamarind or dry mango chutney is a sweet, sour tangy and hot chutney. This chutney is an essential component in chats like Pani Puri, Dahi Bhalla, Bhelpuri, Papri Chat, Raj kachori, Aloo Tiki and it is more quite famous in northern as saunth chutney. Tamarind chutney, a simple yet delicious condiment, is must have dip for all Indian snacks as onion pakora and bhajia. It has a long shelf life and can be preserved […]
