Simple, tested recipes for everyday cooking
Sabudana or sago is rich in carbohydrate and to some extent in calcium as well. It is a good supplement as well as a healthy substitute for fried food to have during Navratri, Shivaratri, or other fasting days. There are other variations of food made of sabudana like Sabudana Thalipeeth, Sabudana Vada, Sabudana Khichadi, Sabudana pysum or kheer and Sabudana […]
Suji ka halwa is an easy and amazing recipe.It is a very popular sweet dish all over India and is made on religious occasion as prasad offering .for God. AS Satyanarayana puja, Navratri Durga Ashtami Puja.in Satyanarayana puja halwa offer with banana and Durga Ashtami with black chana.After prayer Halwa is served to devotees as a blessing. Ingredients: 250 gm.or1 1/2 cups […]