Simple, tested recipes for everyday cooking
Sabudana Khichdi Recipe is a popular Indian fasting dish made with soaked sabudana (tapioca pearls), potatoes, green chillies, lemon juice, and aromatic spices. This simple and delicious recipe is especially prepared during Navratri, Maha Shivratri, Ekadashi, and other fasting occasions. Moreover, it is naturally gluten-free and can easily be made vegan by using oil instead […]
Vegetable Upma Recipe is a popular South Indian breakfast made with semolina (suji), fresh vegetables, spices, and herbs. This simple dish is soft, flavourful, and perfect for a healthy start to the day. Moreover, vegetable upma is easy to prepare and uses basic kitchen ingredients. The combination of roasted suji, colourful vegetables, and aromatic tempering […]