Tag: crispy

Golden samak paneer cutlets made with paneer, potatoes and barnyard millet flour
Fasting-Friendly Dishes, Indian Recipes

Samak Paneer Cutlet Recipe – Crispy Vrat Cutlets

This Samak Paneer Cutlet Recipe is a delicious Indian fasting snack made with samak flour, paneer, boiled potatoes and fresh herbs. These homemade paneer cutlets are flavoured with green chilli, grated ginger, fresh coriander, black pepper and rock salt. Moreover, shallow-frying gives them a lovely golden crust while keeping the inside soft and flavourful. Samak, […]

Crispy Kurkure Bhindi made with sliced okra, besan and Indian spices
Indian Recipes, Stir-Fry

Kurkure Bhindi Recipe | Crispy Masala Bhindi

Kurkure Bhindi is a delicious crispy Indian okra recipe made with thinly sliced bhindi, gram flour and simple spices. It is crunchy, flavourful and easy to prepare. Moreover, this Kurkure Bhindi Recipe needs only a small amount of ghee or oil for pan-frying. Therefore, you can enjoy crispy bhindi without deep-frying it. Serve it with […]

Fasting-Friendly Dishes, Flatbreads & Khubz

Kuttu Ki Puri Recipe – Crispy Buckwheat Flour Vrat Puri

Kuttu Ki Puri Recipe is a popular fasting recipe prepared during Shivratri, Navratri, and other vrat occasions. This traditional Indian puri is made with kuttu flour (buckwheat flour), singhara flour (water chestnut flour), boiled potatoes, and simple vrat-friendly spices. This gluten-free puri is not only delicious but also easy to digest. Moreover, the combination of […]

Methi Puri Recipe – Crispy Fenugreek Puri for Every Occasion
Fasting-Friendly Dishes, Flatbreads & Khubz

Methi Puri Recipe – Crispy Fenugreek Puri for Every Occasion

Methi Puri Recipe is a delicious Indian deep-fried bread made with whole wheat flour, fresh fenugreek leaves, gram flour, semolina, and aromatic spices. These crispy and flavourful puris are perfect for festivals, travel, family gatherings, and special occasions. Unlike regular puris, this homemade methi puri has a wonderful earthy flavour from fresh methi leaves and […]