Simple, tested recipes for everyday cooking
Some food memories stay in the heart forever, no matter how many years pass. This Rabri Malaidar Kulfi is one of those special memories that instantly takes me back to my childhood summer vacations at my nana’s house. As soon as the summer holidays began, my siblings and I would spend our days playing outdoors […]
Rabdi or Rabri is a popular north Indian sweet made from milk. Basically, Rabdi is thickened sweetened milk having layers of malai or cream in it. Its made by boiling the whole fat milk or double cream milk on low heat for a long time with it become dense and change the color pinkish.Its flavored with cardamom, saffron with the addition of […]