Kashmiri Dum Aloo is a rich and flavorful Indian curry made with baby potatoes simmered in a spiced yogurt and tomato gravy. First of all, it is known for its mild heat and creamy texture. In addition, it delivers authentic Kashmiri flavors using simple pantry spices. Moreover, this dish is perfect for special meals or […]
Tag: gravy
Black- Eyed Beans Curry (Lobia)
Black eyed beans recipe is very easy to prepare, and lightly-spiced. Black eyed- beans are a quick cooking bean, this mean you can have this dish on the table in less than one hour. I am using dry bean not the canned bean. Serves:4 Ingredients: 1cup Black-eyed beans, (dried) soaked before one hour 1-1/2tbsp Oil […]
