Simple, tested recipes for everyday cooking
As winter settles in, there’s nothing more comforting than a bowl of warm, creamy kheer. This season, embrace a healthier twist on tradition with Red Carrot Kheer, made using vibrant Desi Red Carrots, slow-simmered milk, and a smart sweetener combo that keeps the indulgence without the excess. This recipe celebrates everything winter stands for: warmth, […]
Paan Modak Recipe | Gulkand Paan Modak for Ganesh Chaturthi Celebrate Ganesh Chaturthi with this unique Paan Modak Recipe, a delicious fusion of traditional modak and the refreshing flavors of paan. Made with fresh coconut, betel leaves, sweet fennel seeds, and aromatic gulkand, these modaks are soft, flavorful, and perfect for offering to Lord Ganesha. […]
The Jaggery Modak Recipe is a simple and traditional Ganesh Chaturthi sweet made with fresh coconut, jaggery, and aromatic spices. These homemade modaks are soft, naturally sweet, and prepared without rice, making them a delicious twist on the classic festive offering. During Ganesh Chaturthi, modaks hold a special place as they are considered Lord Ganesha’s […]
Black eyed beans recipe is very easy to prepare, and lightly-spiced. Black eyed- beans are a quick cooking bean, this mean you can have this dish on the table in less than one hour. I am using dry bean not the canned bean. Serves:4 Ingredients: 1cup Black-eyed beans, (dried) soaked before one hour 1-1/2tbsp Oil […]