Simple, tested recipes for everyday cooking
Kuttu Pakodi Recipe is a delicious and crispy Indian fasting snack made with buckwheat flour, singhara (water chestnut) flour, potatoes, fresh coriander, and vrat-friendly spices. These golden fritters are a popular choice during Navratri, Shivratri, Ekadashi, and other fasting occasions. Buckwheat, also known as kuttu, is naturally gluten-free and is widely used in Indian fasting […]
Kuttu Ki Puri Recipe is a popular fasting recipe prepared during Shivratri, Navratri, and other vrat occasions. This traditional Indian puri is made with kuttu flour (buckwheat flour), singhara flour (water chestnut flour), boiled potatoes, and simple vrat-friendly spices. This gluten-free puri is not only delicious but also easy to digest. Moreover, the combination of […]