Simple, tested recipes for everyday cooking
Sabudana Khichdi Recipe is a popular Indian fasting dish made with soaked sabudana (tapioca pearls), potatoes, green chillies, lemon juice, and aromatic spices. This simple and delicious recipe is especially prepared during Navratri, Maha Shivratri, Ekadashi, and other fasting occasions. Moreover, it is naturally gluten-free and can easily be made vegan by using oil instead […]
Aloo Methi Recipe is a simple and delicious Indian sabzi made with potatoes, fresh fenugreek leaves, cumin, and everyday spices. It is one of those comforting recipes that is easy to make and goes perfectly with roti, paratha, or puri. Fresh methi leaves are especially popular during winter, when they are widely available. However, you […]