Saffron-Mango Lassi

Saffron mango lassi is a traditional drink from India. Mango lassi recipe is very quick and easy. Make in this summer a very refreshing and different mango drink and enjoy it.

Serve: 4-5


  • 1 ½ cups mango pulp(chilled)
  • 1 cup yogurt
  • 3/4cup milk
  • Sugar to taste
  • 8-10 saffron thread (soaked with hot water)
  • Pinch of cardamom
  • 8-10 (crushed) ice cubes
  • Garnished with thin sliced almond and pistachios


  • Peel mango and chop, cut into pieces. Put them in a blender. Then add yogurt, sugar, saffron water, milk, cardamom powder and add crushed ice and blend nicely.  
  • Garnish with sliced almond, pistachio. Serve it.

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