Simple, tested recipes for everyday cooking
Tindli Sabzi with Besan, Peanuts and Curd is a delicious Indian dry sabzi made with fresh tindli (ivy gourd), onion, ginger, roasted peanuts, gram flour, and creamy curd. Moreover, this easy recipe has the perfect balance of nutty, tangy, and mildly spicy flavours. As a result, it becomes a comforting side dish that pairs beautifully […]
Onion Poha Recipe is a popular Indian breakfast made with flattened rice, onions, peanuts, spices, and fresh herbs. This simple dish is light, tasty, and perfect for busy mornings. Poha, also known as rice flakes or flattened rice, is naturally gluten-free and easy to digest. Moreover, it is a quick meal option that uses simple […]
Paneer Hara Pyaza Recipe is a delicious North Indian curry made with soft paneer cubes and fresh spring onions cooked in a flavorful tomato and yogurt gravy. This easy paneer recipe has a perfect balance of tangy, spicy, and creamy flavours. Fresh spring onions give this dish a unique taste and refreshing aroma. Moreover, this […]
Paneer Capsicum Paratha Recipe is a delicious North Indian stuffed paratha prepared with a flavorful filling of grated paneer, onion, capsicum, green chilli, and aromatic spices. This homemade paratha has a crispy golden outer layer and a soft, tasty stuffing inside. Moreover, the combination of paneer, onion, and capsicum gives this paratha a wonderful taste […]