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21 April, 2018

Besan(gram flour) ke Ladoo

Posted in : Sweet Dishes on by : Nidhi Tags: , ,

Besan ke Ladoo is a very popular sweet dish in India.These ladoos are made from roasted gram flour,boora or tagar and garnished with dry fruits.Besan ke ladoo are is an all-time favorite Indian sweet and made on several special occasions.My father liked sweet after lunch and dinner so in my house besan ladoo are made every time to be stored.

Ingredients:

2 1/2 cups gram flour(besan)mota 

1 1/2 cups ghee

3 cups boora or tagar

1tsp green cardamom powder

2-3 tbs melon seed(roasted)

10-15green raisins

6-7almond coarsely powdered

6-7pistachios slivers

Method:

First, heat the ghee in a deep heavy-based pan or iron kadhai, add cardamom powder,  besan mix well and cook on a medium flame      for10-15 minutes while stirring continuously then start smelling and color change to light golden switch off the flame and keep stirring  for 1-2 minutes, add melon seeds, raisins, and almond.

Transfer the mixture to a deep big bowl allow this mixture cool down little add boora and mix well, take a small mixture and shape it into a round ladoos.

Garnish with pistachios slivers and store in an airtight container. These ladoos can be stored at room temperature for1-2 months

 

 

 

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